Monday 26 October 2015

Curcumin Turmeric


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---------Curcumin Research---------------------

Testing Turmeric on Smokers

Written by:  on May 7th, 2015
Carcinogenic Blocking Effects of Turmeric

Researchers are becoming increasingly aware of “plant-derived substances that act as chemopreventive agents.” Chemopreventatives are substances that help prevent cancer, as opposed to chemotherapy agents aimed at treating cancer. These plant-derived substances are not only inexpensive, they are also easily available and may have no or limited toxicity....


Curcumin has been found to be highly effective preventing and treating glioblastoma, a fatal brain cancer and one study showed an 81% decrease in brain tumors with no evidence toxic side effects! Curcumin has been found to inhibit breast cancer cell mobility and invasion and cause apoptosis in lung cancer cells extending the normal survival prognosis. In India, the rate of colon, beast, prostrate, and lung cancer is 1000% less than in the USA and a major reason is because of the spices they use including curcumin! Curcumin is a substance derived from the spice turmeric, and is a staple in the diets of 1.1 billion people in India and used in the popular dish, curry. The pigment gives curry spice turmeric its yellow-orange color. From ancient times the Chinese and Indians have used curcumin extensively as a medicine. It has been found to have powerful anti-inflammatory properties and chronic inflammation is a major underlying factor in most, chronic diseases. Medical researchers have determined that curcumin affects over 700 genes, which may explain the numerous health benefits from consuming this spice...